Querreke

Flechas

Malta

Of mischievous and vivacious
many people see me like this..
I only have two effects:
I am handsome and I know how to cook.

City Center Paseo 60

Mérida Yucatán México

Desde 2012

Gastrobar

                MADE IN MÉXICO
                  
        

Escudo Querreke

Reserva

Reservaciones

Solicitud de Reservación

Nº 01

CITY CENTER

─

W. 9993 35 98 33

Nº 02

PASEO 60

─

W. 9992 77 75 48

Solicitud de Reserva

Nº 01

CITY CENTER

─

W. 9993 35 98 33

Nº 02

PASEO 60

─

W. 9992 77 75 48

EXQUISITE MEXICAN CUISINE RESPECTFULLY FOUND WITH TRADITIONS AND OTHER CULTURES, ALONG WITH MORE THAN 25 STYLES OF BEER, WINES, AUTHOR COCKTAILS AND HANDMADE DISTILLATES; IN A SPACE WHICH EVOCATES A CUSTOMS PORT OF THE 50's.

IN THE MEXICAN TRADITION, QUERREKE IS A WOODWORK BIRD, AND A DANCE AND THEY ARE HUASTECO; CENTENARY CUSTOM
TO APPROVE THE SPEAKERS
( SEE MORE )

#LABUENAVIDA

MENÚ

TUNA TARTARE $195

TUNA MEDALLION IN CUBES, BASIL, NATURAL PINEAPPLE, MANGO AND PICO DE GALLO, DRESSED WITH HONEY AND GINGER VINEGARETTE. SERVED WITH CRAFT PITA BREAD.

CHICHARRÓN WITH CHEESE CASSEROLE $150

DELICIOUS CHICHARRÓN IN TATEMADA SAUCE WITH CHILE MORITA, CHILE DE ÁRBOL, CHILE JALAPEÑO, CHILE GUAJILLO AND MOZZARELLA CHEESE,.
SUGGESTIONS
LA RUDA: ARRACHERA DE TIZIMÍN Y CHISTORRA + 95
LA NOBLE: MUSHRROOMS + 40.

CHICHARRÓN WITH CHEESE CASSEROLE

AGUACHILE VERDE ⭐ $180

MARINATED SHRIMPS IN OUR HOMEMADE GREEN SAUCE WITH GINGER, CORIANDER, CUCUMBER, GREEN TOMATO, SERRANO CHILI AND AVOCADO.

AGUACHILE VERDE ⭐

MELTED CHEESE $125

200 GR. ONION AND TOMATO MIX WITH MOZZARELLA AND OAXACA CHEESE. SERVED WITH BLUE CORN OR FLOUR TORTILLAS.
SUGGESTION
TOASTED CHAPULINES +45.

BEEF MARROW WITH ESQUITE $245

TWO HALVES OF BAKED BEEF BONE WITH BOILED AND TOASTED NATURAL ESQUITE, RADISH, CORIANDER AND GUACAMOLE SAUCE. ACCOMPANIED BY BLUE CORN TORTILLAS AND OUR TATEMADA SPICY SAUCE.
SUGGESTION
WITH SHRIMPS + 95

BEEF MARROW WITH ESQUITE

GUACAMOLE MANGO - BLUEBERRY $145

AVOCADO WITH PICO DE GALLO, MANGO, DRIED BLUEBERRY AND SERVED WITH HOUSE PITA BREAD

CHICHARRÓN DE ATÚN ⭐ $185

FRIED TUNA, ACCOMPANIED WITH GUACAMOLE, CURTED RED ONION AND BLUE CORN TORTILLAS.

CHICHARRÓN DE ATÚN ⭐

GUACAMOLE QUERREKE $245

AVOCADO WITH OCOSINGO CHEESE, PICO DE GALLO, ARRACHERA AND CHISTORRA. SERVED WITH PITA AND CHICHARRÓN BREAD.

GUACAMOLE QUERREKE

SPICY FRIES $95

300 GR OF POTATOES SERVED WITH A MIX OF 3 CHEESES (BOLA-CHEDDAR-DAISY).

FRENCH FRIES OR GAJO WITH CHEDDAR CHEESE $95

SLICES OF POTATO WITH CHEESE SAUCE. YOU CAN ADD HANDMADE SAUSAGE WITH AN ADDITIONAL COST.

SHRIMP POPCORN ⭐ $180

TEMPURA SHRIMP, FRIED AND CRUNCHY ACCOMPANIED BY CELERY AND ROQUEFORT DRESSING MIXED WITH BLUEBERRY MOLE AND DELICIOUS BLACK MAYONNAISE.

SHRIMP POPCORN ⭐

VEGETARIAN OPTION

AVAILABLE ON DELIVERY

EXTRAS: CHISTORRA (40gr) $40, ARRACHERA (150gr) $120, CAMARONES (120gr) $135, POLLO (150gr) $65, CHAMPIÑONES (50gr) $40, CHAPULINES (40gr) $45, TOCINO (40gr) $40, JAMÓN SERRANO (60gr) $70, QUERREKE (120gr)$95, SALCHICHA ARTESANAL (100gr) $45.

PRICES IN PESOS MXN

TUNA TARTARE $195

TUNA MEDALLION IN CUBES, BASIL, NATURAL PINEAPPLE, MANGO AND PICO DE GALLO, DRESSED WITH HONEY AND GINGER VINEGARETTE. SERVED WITH CRAFT PITA BREAD.

CHICHARRÓN WITH CHEESE CASSEROLE $150

DELICIOUS CHICHARRÓN IN TATEMADA SAUCE WITH CHILE MORITA, CHILE DE ÁRBOL, CHILE JALAPEÑO, CHILE GUAJILLO AND MOZZARELLA CHEESE,.
SUGGESTIONS
LA RUDA: ARRACHERA DE TIZIMÍN Y CHISTORRA + 95
LA NOBLE: MUSHRROOMS + 40.

CHICHARRÓN WITH CHEESE CASSEROLE

AGUACHILE VERDE ⭐ $180

MARINATED SHRIMPS IN OUR HOMEMADE GREEN SAUCE WITH GINGER, CORIANDER, CUCUMBER, GREEN TOMATO, SERRANO CHILI AND AVOCADO.

AGUACHILE VERDE ⭐

MELTED CHEESE $125

200 GR. ONION AND TOMATO MIX WITH MOZZARELLA AND OAXACA CHEESE. SERVED WITH BLUE CORN OR FLOUR TORTILLAS.
SUGGESTION
TOASTED CHAPULINES +45.

BEEF MARROW WITH ESQUITE $245

TWO HALVES OF BAKED BEEF BONE WITH BOILED AND TOASTED NATURAL ESQUITE, RADISH, CORIANDER AND GUACAMOLE SAUCE. ACCOMPANIED BY BLUE CORN TORTILLAS AND OUR TATEMADA SPICY SAUCE.
SUGGESTION
WITH SHRIMPS + 95

BEEF MARROW WITH ESQUITE

GUACAMOLE MANGO - BLUEBERRY $145

AVOCADO WITH PICO DE GALLO, MANGO, DRIED BLUEBERRY AND SERVED WITH HOUSE PITA BREAD

CHICHARRÓN DE ATÚN ⭐ $185

FRIED TUNA, ACCOMPANIED WITH GUACAMOLE, CURTED RED ONION AND BLUE CORN TORTILLAS.

CHICHARRÓN DE ATÚN ⭐

GUACAMOLE QUERREKE $245

AVOCADO WITH OCOSINGO CHEESE, PICO DE GALLO, ARRACHERA AND CHISTORRA. SERVED WITH PITA AND CHICHARRÓN BREAD.

GUACAMOLE QUERREKE

SPICY FRIES $95

300 GR OF POTATOES SERVED WITH A MIX OF 3 CHEESES (BOLA-CHEDDAR-DAISY).

FRENCH FRIES OR GAJO WITH CHEDDAR CHEESE $95

SLICES OF POTATO WITH CHEESE SAUCE. YOU CAN ADD HANDMADE SAUSAGE WITH AN ADDITIONAL COST.

SHRIMP POPCORN ⭐ $180

TEMPURA SHRIMP, FRIED AND CRUNCHY ACCOMPANIED BY CELERY AND ROQUEFORT DRESSING MIXED WITH BLUEBERRY MOLE AND DELICIOUS BLACK MAYONNAISE.

SHRIMP POPCORN ⭐

VEGETARIAN OPTION

AVAILABLE ON DELIVERY

EXTRAS: CHISTORRA (40gr) $40, ARRACHERA (150gr) $120, CAMARONES (120gr) $135, POLLO (150gr) $65, CHAMPIÑONES (50gr) $40, CHAPULINES (40gr) $45, TOCINO (40gr) $40, JAMÓN SERRANO (60gr) $70, QUERREKE (120gr)$95, SALCHICHA ARTESANAL (100gr) $45.

PRICES IN PESOS MXN

PEPPERONI $150

HOUSE TOMATO SAUCE, MOZZARELLA AND PEPPERONI CHEESE.

CRAFT SAUSAGE AND CHEESES SAUCE $180

POMODORE BASE WITH CHEDDAR CHEESE SAUCE TWO CLASSIC YUCATECAN CHEESES: BOLA AND DAISY, WITH CORIANDER AND OUR DELICIOUS HOME MADE SAUSAGE.

CRAFT SAUSAGE AND CHEESES SAUCE

MARGARITA $170

HOUSE TOMATO SAUCE, MOZZARELLA CHEESE, FRESH TOMATO AND BASIL LEAVES.

CHIPOTLE SHRIMP $260

SHRIMP, MOZZARELLA CHEESE, RED PEPPER, CORIANDER AND CHIPOTLE MAYONNAISE.

ISLA NEGRA $210

BASE OF POMODORO, MOZZARELLA CHEESE, PROSCIUTTO, PEPPER, MUSHROOMS, SLICES OF BLACK OLIVE AND BASIL FROM OUR ORCHARD.

ISLA NEGRA

SUSPIRO YUCATECO $170

HABANERO CREAM WITH POMODORO SAUCE AND SLICES OF BAKED TOMATO, MOZZARELLA, BLACK OLIVE AND CONFITED GARLIC CREAM.
SUGGESTION
BLUE SHRIMPS + 135

QUERREKE $260

THE TRADITIONAL, WITH OAXACA AND MOZZARELLA CHEESE, CHISTORRA AND ARRACHERA, AVOCADO AND EXTRA VIRGIN OLIVE OIL.

QUERREKE

TACOS WITH GOAT CHEESE $225

4 TACOS OF CORN TORTILLA WITH ARRACHERA, SAUTEED WITH BACON, RED ONION, CHIMICHURRI, RED PEPPER, MELTED GOAT CHEESE AND CORIANDER.

CARAMELIZED ARRACHERA TACOS $225

4 TACOS OF JUICY ARRACHERA, GRATINATED WITH OAXACA CHEESE, PARMESAN CRUST, AVOCADO AND CARAMELIZED ONION WITH A LITTLE SHERRY.

TOMATO SPAGHETTI WITH CRAFT SAUSAGE $175

TOMATO SAUCE SEASONED WITH ONION AND BLACK OLIVE, MIXED WITH BEEF AND PORK SAUSAGE, PARMESAN CHEESE. SERVED WITH HOMEMADE FOCACCIA BREAD.
SUGGESTION
BLUE SHRIMPS + 135

TOMATO SPAGHETTI WITH CRAFT SAUSAGE

CURRY / CHIPOTLE FETUCCINI WITH BLUE SHRIMP $280

PACIFIC OCEAN BLUE SHRIMP ON FETTUCCINE PASTA WITH HOMEMADE CURRY SAUCE, PEPITA, TOASTED PEANUT, PARMESAN CHEESE, PINCH OF PASILLA CHILE AND ACCOMPANIED WITH CHIPOTLE MOLE WITH BLUEBERRY.

CURRY / CHIPOTLE FETUCCINI WITH BLUE SHRIMP

PICAÑA AL ROMERO $450

300 GR OF CANADIAN BLACK ANGUS, WITH BOILED CORN ESQUITE AND ROASTED WITH ROASTED GARLIC AND ROSEMARY. SERVED WITH CREAMY POTATO MASH AND ROASTED ONION.

CLASSIC BURGER $175

200 GRS ANGUS MEAT WITH MELTED GOUDA CHEESE, FRENCH LETTUCE, SLICE OF TOMATO AND ONION.

CHARRA BURGER $195

200 GRS ANGUS MEAT SERVED WITH SMOKED BBQ SAUCE, MELTED GOUDA CHEESE, CRISPY BACON, FLUSHED ONIONS, OUR CHIPOTLE MAYONNAISE, FRENCH LETTUCE, AVOCADO AND TOMATO SLICES.

CHARRA BURGER

CHIPOTLE ROQUEFORT BURGER $195

200 GRS ANGUS MEAT WITH ROQUEFORT CHEESE DRESSING AND CHIPOTLE, AVOCADO, CARAMELIZED ONION, FRENCH LETTUCE AND SLICE OF TOMATO.

PASEO 60

IMPORTED PICAÑA (400gr) $540

Served with our house salad with basil vinaigrette, creamy mashed potatoes or French fries with fried chaya.

RIBEYE (400gr) $440

Served with our house salad with basil vinaigrette, creamy mashed potatoes or French fries with fried chaya.

TUNA STEAK $320

Marinated in BBQ sauce and toasted sesame seeds, served with mashed potatoes and tropical salad (sangria lettuce, pineapple, mango, red pepper and red onion).

YUCATECAN BURGER $220

Beef meat marinated in red achiote, ball cheese crust, pickled red onion, Xcatic cream, avocado, tomato, lettuce and French fries with fried chaya.

CITY CENTER

RIB EYE (500 gr) $650

SEASONED WITH SAL DE GUSANO AND SERVED OVER CREAMY RICE AND A LA BRAVA POTATOES

PICAÑA(500 grs) $650

COVERED WITH A LIGHT RUB OF CHIAPANECO COFFEE AND SERVED WITH CREAMY RICE AND A LA BRAVA POTATOES.

CEVICHE RUDO $350

YELLOW FIN TUNA, PACIFIC BLUE SHRIMP AND FRIED MAYAN OCTOPUS, SERVED WITH MANGO, BLUEBERRIES, CUCUMBER, AVOCADO, ROASTED XCATIC CHILI AND THE SMOKED TOUCH OF GARLIC OIL.

CECINA CON ENCREMADAS $220

FROM YECAPIXTLA ACCOMPANIED BY RED ENCREMADAS WITH OCOSINGO CHEESE AND AVOCADO.

GAUCHA PIZZA $240

Thin and crisp, topped with smoked provolone cheese and Argentine chorizo. Seasoned with our chimichurri sauce with peanuts and habanero cream.

Cervezas

Cervezas

LAS CERVEZAS ÚNICAMENTE ESTÁN DISPONIBLES PARA CONSUMO EN RESTAURANTE.

LAGERS

	ULTRA	HOL	$50
	ULTRA	YUC	$70
	LIGHT	MEX	$35
	LIGHT	USA	$45
	S/ALC.	HOL	$40
	PILSNER	MEX	$45
	LAGER	MEX	$40
	HELLES	ALE	$110
	ÁMBAR	MEX	$35
	ÁMBAR	MEX	$45
	VIENNA	YUC	$75
	VIENNA	MEX	$45
	DUNKEL	ALE	$110

ALES

	WEIZEN HELL	ALE	$110
	CREAM ALE	YUC	$85
	RED ALE	YUC	$80
	APA	YUC	$80
	APA	YUC	$85
	SESSION IPA	YUC	$85
	INDIAN PALE ALE	YUC	$90
	BOURBON BROWN ALE	YUC	$80
	DARK ALE	YUC	$80
	DARK ALE	YUC	$95
	OATMEAL STOUT	YUC	$95

BARRIL

	500ML	PINTA	$45
	500ML	PINTA	$55
	500ML	PINTA	$45

GIN HOUSE $130

GIN, PINK PEPPER, LAUREL, CLOVE AND QUINA FEVER TREE WATER.

GIN HOUSE

STOUT CARAJILLO $130

CRAFT BEER STOUT OASIS OATMEAL, LICOR 43, COFFEE ESPRESSO.

JUAN CAMANEY $85

MEZCAL, PINEAPPLE JUICE AND SAL DE GUSANO.

CITRIC GIN $90

GIN, LIME, LEMON, ORANGE, QUINA WATER AND ROSEMARY.

CHAK MEZCAL $90

PINEAPPLE JUICE, JAMAICA AND SAL DE GUSANO

CHAK MEZCAL

TEPACHE DEL PATRÓN $95

MEZCAL, WHITE WINE, CHAYA AND LEMON.

PURPLE SANGRIA $80

RED WINE, LEMONADE, ORANGE LIQUOR, SPRITE.

LA MAL QUERIDA $80

WHITE WINE, CHAYA & LEMON.

PALOMA MORADA $85

TEQUILA, JAMAICA AND JAMAICA'S SALT.

LA DOÑA $90

MEZCAL, TAMARIND, SAL DE GUSANO AND FRAPPE ICE.

LOCATIONS

CITY CENTER

City Center

VIEW MORE PHOTOS

Calle 30 entre 23, número 185.
Col. San Ramón Norte. Plaza City Center,
local 51. C.P. 97117. Mérida, Yucatán.

─

T. 999 913 8290

─

MONDAY ─ SUNDAY

1:00 pm - 12:00 am

PASEO 60

City Center

VIEW MORE PHOTOS

Calle 60 entre 33A, número 346.
Col. Centro. Corredor cultural Paseo 60,
local 4. C.P. 97000. Mérida, Yucatán.

─

T. 999 161 5985

─

MONDAY ─ SUNDAY

1:00 pm - 12:00 am

Bar

instagram

ALL RIGHTS RESERVED® QUERREKE . | PRIVACY POLICY | TEMRS & CONDITIONS

ALL RIGHTS RESERVED® QUERREKE .
PRIVACY POLICY | TEMRS & CONDITIONS

ALL RIGHTS RESERVED®
QUERREKE . | PRIVACY POLICY
TEMRS & CONDITIONS

FOLLOW US: